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Purchase a combination of two truly healthy oils.  Your pantry will be loaded with natures goodness! Red Palm Oil being a nutrient dense superfood is one of natures highest known food source of one of the most powerful antioxidants - Tocotrienol. Combined with our delicious pure Coconut Oil these oils will add health and goodness to each homestyle meal, baking or raw treat. 

Organic Coconut & Palm Oil Combo

AU$42.00Price
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  • Elaeis Organic Virgin Red Palm Fruit Oil is not refined, bleached or deodorized, thus retaining the palm fruits natural goodness and beautiful red hue. Virgin Red Palm Fruit Oil contains no cholesterol, no trans fats and is naturally extremely rich in Antioxidants. The oil is extremely stable when heated and can be readily used as a Coconut Oil substitute.Virgin Red Palm Oil has one of the highest known bioavailable (readily absorbed) antioxidant content found in vegetable sources.A single tablespoon of Virgin Red Palm Oil contains 1,200 µg of Vitamin A in the form of Provitamin A carotenoids. Provitamin A carotenoids are actually the safest form of vitamin A to consume, because your body only converts as much carotene to vitamin A as it requires.Virgin Red Palm Oil is an extremely rich source of Vitamin E, and is the richest known source of tocotrienols, ( Vit E derivative ). Currently research is discovering the amazingly powerful and unique properties of tocotrienols, and their incredible health benefits.

     

    Elaeis Organic Virgin Coconut Oil is Non Refined, Bleached or Deodorized. It is completely free from GMO ingredients, contains No Trans Fat, contains No Cholesterol and is a Non Hydrogenated Oil.Ocean Island Coconut Oil is produced in the pristine and unpolluted regions of beautiful Sri Lanka.The exceptional quality of the Elaeis Organic Coconut Oil is due to vigilant quality control and advanced technology. Only fresh, hand- harvested coconuts, grown in Certified Organic coconut plantations are used. Under hygienic conditions and with constant quality control the fresh coconut flesh is first cold pressed, then filtered. Followed by a sophisticated, centrifugal process, the oil is extracted from the freshly pressed milk and finally bottled into glass jars. The entire cold pressing process is done gently and carefully, without any chemical additives, keeping our oil amazingly fresh, pure and delicious!

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